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Milk, no sugar, leave the bag in.

What about yourselves?

no milk, no sugar, leave the bag in, drink it cold (at least if its fruit tea)

No tea please.
What's so controversial about this? Shouldn't it rather go to Offtopic?

Blackcurrent tea, (up to) two sugars.
Ordinary tea is just (IMO)

Coffee is only suitable for emergency situations when being wired is a necessity

Milk and 2 sweetners in tea same with coffee

Hot Chocolate it has to be 2 sugars

Fruit tea also has to be 2 sugars

Plain, very hot, no milk, no sugar, take the bag out almost before you can taste anything. (So of my colleagues complain I drink "brown water", maybe I just have sensitive heatproof taste buds).

just a touch of milk and 1/4 sugar...and fairly strong please

loose (not bagged), no milk, no sugar (some honey if it's not too good tea), not too hot (depends on the tea)... mostly yunnan, pu erh, lapzang or tie guan yin...

Black tea, I don't like teabags, always use a lot of loose tea (most of the time dargiling), take the net out after 3.5 minutes and drink it with more milk most peoplewould use without any shugar, If I have Jagertea I add ashot of it, but most of the time I don't have. I always make a pot of more than 1.5l even for myselfe.
If I have not enoug time to finish this pot I rather drink only a strong nescafe with a lot of milk, preferably ashot of amaretto to make it sweet and give a taste, if not I will use only a little sweetener or shugar on a big cup (0.3-0.5l).

The best way I've found to have tea is.... with my wife's Date and Orange scones plus whipped cream...heaven should taste like that....

Tea strong with just a dash of milk, no sugar and nice and hot.

I only drink coffee if it has whiskey in it and cream on top

DCWhitworth wrote:I only drink coffee if it has whiskey in it and cream on top

Now that sounds like a sensible way to drink coffee

I do hope its a single malt.....

mrgumby wrote:I do hope its a single malt.....

You're not serious I hope !? Mixing single malt with coffee and cream would be a grave sin !

Mostly I'm a coffee drinker. I do like red bush tea - black with no milk. I also do occasionally have normal tea, but I don't drink cows milk, only soya; and that doesn't mix well with any sort of hot drink.